Guests eating and celebrating on the porch at The Supper Plate grand opening

1516 South Carrollton · Open on the porch

Come hungry.
Leave laughing.

Gumbo in a cup. A catfish plate with two sides you picked yourself. Beignets still hot when they hit the table. This is Carrollton supper — full bellies, loud stories, lanterns on at dusk.

Full plates Porch nights Gumbo & beignets

This is what it feels like

Not a quiet room.
A full room.

You hear the streetcar. Somebody's telling a story too loud at the next table. Your plate shows up smoking. You lean back when you're done and you don't want to leave yet. That's the whole point.

Friends sharing gumbo and catfish on the Carrollton porch

The porch

Tables on the gallery, string lights, gas lanterns coming on. Gumbo while the sun goes down. The meal Carrollton was built for.

Happy guests sharing beignets at the table

The table

Catfish gone. Sides demolished. Powdered sugar on everybody's shirt. Nobody checking their phone. Just full and happy.

"We came for lunch and stayed through dinner."
"My mama said the red beans taste like hers. That's the highest compliment in this city."
"Order the gumbo and beignets. Trust me."

Why we're here

Gram's supper.
Carrollton's porch.

Warm dining room at The Supper Plate

In New Orleans, love looks like a plate. Meat or fish in the middle. Two sides you choose — mac and cheese, red beans, yams, greens, butter peas, potato salad the golden mustard way. Cornbread to mop it. Gumbo if you're smart. Beignets because life's short.

We didn't build a theme restaurant. We opened a 1910 Carrollton double — porch, dining room, courtyard out back — and put Gram's recipes on the menu. Turkey and beef sausage in the red beans. No pork. Fried catfish that crackles. Beignets fried when you order, not sitting under a lamp.

We want you to show up hungry, eat till you're satisfied, sit with your people, and walk out already planning when you're coming back. That's it. That's the whole job.

A good night here

Looks like this.

01

Gumbo first

Cup on the table while you're still deciding on sides. Steam in your face. The room loosens up.

02

Plate lands

Catfish, chicken, turkey wings — your pick. Two sides you actually wanted. Cornbread. Hot sauce if you're bold.

03

Beignets last

Fried to order. Powdered sugar everywhere. Nobody's in a rush. The porch is still lit.

Pick your spot

Every seat's a good one.

Porch when the weather's right. Dining room when you want the chandelier. Courtyard when you need air. Upstairs when it's your birthday.

Guests on the porch at night

The Porch

Where Carrollton actually eats. Streetcar rolling by. Lanterns on. Your gumbo cooling while you finish the story you were telling.

Dining room

Dining Room

Warm light. Full tables. The kind of night you remember.

The Carrollton Room upstairs

Carrollton Room

Birthdays. Repasts. Rehearsal dinners. Your crew upstairs.

Courtyard with string lights

The Courtyard

String lights. Open sky. The table you didn't know you needed.

Porch at dusk

After Dark

Cocktails on the gallery. Sazerac. Porch Punch. One more beignet.

Our kitchen. Our drivers.

The Supper Plate
Delivery.

Not DoorDash. Not Uber Eats. We built our own delivery — same menu, same prices, straight from the Carrollton kitchen to your door.

Order direct

Supper Plate Delivery App

Every item on the menu. Every price exactly what you pay in the dining room. No markups. No service fees. No surprises at checkout.

  • Same price — menu prices in-house and delivered
  • No delivery fees — zero. Not hidden, not ever.
  • Free delivery on orders $40+ in Carrollton & nearby Uptown
  • Our drivers — your plate leaves our kitchen, not a third-party bag

Orders under $40: still no delivery fee — just the price of your food.

$40+

Free delivery

Hit $40 and delivery is on us. Catfish plate, two sides, gumbo — you're already there.

$0

Delivery fees

We don't charge them. Not on small orders. Not on big orders. Not ever.

=

Same menu price

What you see on the menu is what you pay. Delivered or on the porch — no difference.

Save your spot

Reservations

Porch table for two. Birthday upstairs in the Carrollton Room. Tuesday lunch with your mama. Tell us what you need — we'll hold the table.

We'll confirm by email. For same-day or large parties (9+), email hello@thesupperplate.com directly.

Come see us

1516 South Carrollton

Between the streetcar and the oaks. Park on the side drive. Walk up the steps. We'll have a table.

When we're cooking

Tue – FriLunch · 11am – 2pm
Wed – SatDinner · 5pm – 10pm
Sun – MonClosed — we're resting
The Supper Plate

1516 S Carrollton Ave
New Orleans, LA 70118

Streetcar stop right there
Side-drive parking

Your table's waiting.

Reserve for the porch. Order delivery from our kitchen. Same supper, wherever you are.

Reserve a Table Order Delivery
hello@thesupperplate.com